10 Best Danish Bakeries in Copenhagen (From A Local)
Looking for the best Danish bakeries in Copenhagen where you can enjoy yummy baked goods? I’ve got you covered!
With so many bakeries around every corner, it’s tough to know which ones truly offer the best pastry delights that Denmark is known for. You don’t want to leave the city without trying an authentic Danish pastry, do you?
As someone living in Copenhagen who has tasted the city’s finest pastry, I know exactly where to look.
Let’s experience the city’s delicious baked treats like a true Dane!
In This Post:
1. Juno The Bakery
When you’re in Copenhagen, Juno the Bakery is a spot you cannot miss! Starting in 2017 with former Noma chef Emil Glaser, this bakery has made a name for itself and has quickly become a local favorite. Trust me, people line up here for a reason!
Their cardamom buns steal the spotlight—fluffy, sweet, and perfectly spiced. It’s one of their best sellers, and honestly, have a bite and you’ll see why. The almond croissants, pistachio croissants, and freshly baked sourdough bread are other crowd favorites and must-try ones.
The staff bakes throughout the day ensuring you won’t miss out on your favourites. With its focus on high-quality ingredients, flavor, and hand-rolled buns baked to perfection every day, Juno is definitely worth the visit.
- Must Try: Cardamon bun and almond croissants
- Timings: Tuesday-Saturday 7.30-18.00, Sunday 7.30-15.00, closed on Mondays and during Christmas between 24-26th December
- Location: Juno the bakery
Did you know? Copenhagen’s famous Juno The Bakery won Berlingske’s best bakery in Copenhagen 2024!
They have the BEST cardamom bun in town. Can’t help but finish one right after receiving it from the counter. It is worth waiting for 15 minutes – April By
2. Hart Bakery
Hart Bakery in Copenhagen is a gem run by Richard Hart, a former head baker at Noma and Tartine Bakery in San Francisco. So you can imagine the quality of what’s coming out of their ovens.
Hart’s signature sourdough bread is an absolute must-try that sells out quickly due to its popularity. Their pastries are just as incredible too. The cardamom croissant, Spandau, and Basque cheesecake are simply divine and worth trying.
The bakery is known for its unique hand-crafted approach to baking using organic ingredients and old-world traditional techniques. With multiple locations around Copenhagen, it’s easy to find one nearby!
- Must Try: Sourdough Bread and Cardamom Croissant
- Timings: 7:30 – 18:00 on all days
- Location: Hart
Best cardamom croissant in town and fresh sourdough bread with cheese! Great sunny seats on the harbor (just 4 min by bike from the city center) – Simone Sollberger
3. Andersen Bakery
Founded by Shunsuke Takaki, a Japanese baker who fell in love with Danish pastries. Andersen Bakery is one of Copenhagen’s beloved spots offering a unique culinary experience combining Japanese and Danish baking traditions.
It’s a bakery, patisserie, and café all rolled into one! The bakery’s beautifully crafted cakes really show off their skills, making them visually stunning and tasting delicious.
You’ve got to try Denmark’s best baguette and the classic Danish pastries—they’re light, flaky, and absolutely delicious. Their cinnamon rolls, Rhubarb Croissant, and cakes are also fan favorites. The bakery also offers Japanese-inspired breads like matcha rolls.
If you’re a foodie, you shouldn’t miss Andersen Bakery in Copenhagen!
- Must Try: Rhubarb Croissant and cakes
- Timings: 6:30 – 19:00 on all days
- Location: Andersen Bakery
I have 3 words for this one: oh my GOD! Please go. Try the buns, try the pastries! You can’t go wrong with whatever you choose. – Manja O
Did you know? Anderson Bakery is the winner of Cake of the Year 2024!
4. Conditori La Glace
Conditori La Glace Bakery in Copenhagen is one of the oldest pastry shops, established in 1870. Stepping into La Glace feels like a journey back in time, with mahogany and brass interior decors.
The must-try here is their famous Sportskage with rich layers of crushed nougat, whipped cream, macaron bottom, and caramelized choux pastry. It’s a local favorite and a classic La Glace creation.
Other popular layered cakes are the Othello Cake (Othellolagkage), 150 års Kage (150 years cake), and H.C. Andersen. In addition to the cakes, they also offer a wide range of homemade confections from fresh French macaroons to classic butter cookies, filled chocolates, and marzipan sweets. They offer free refills for beverages including tea, coffee, and hot chocolates!
If you’re craving the city’s rich dessert, you can’t go wrong with a visit to the legendary Conditori La Glace.
- Must Try: Sports cake and confections
- Timings: 8:30 – 18:00 from Monday to Friday, 9:00 – 18:00 on Saturdays, and 10:00 – 18:00 on Sundays. Closed on Christmas, New Year, and Boxing Day. Open on all other Danish holidays from 10:00 – 18:00
- Location: Conditori La Glace
I love this place definitely going back when visiting Copenhagen. Their signature cake called Sportskage can’t be missed. Highly recommended for sweet tooth!! – Taz Tatt
Expect a long wait, but it’s worth it. Plus, there’s plenty of seating available, so no need to worry about that.
5. Skt. Peders Bageri
Skt. Peders Bakery (Sankt Peders Bageri) is a historical gem that has delighted the locals since 1652, making it Denmark’s oldest bakery and patisserie.
The top-selling item here? Without a doubt, it’s their famous Onsdagssnegle (Wednesday cinnamon rolls). These enormous, gooey cinnamon rolls are baked and served fresh every Wednesday and are so popular that people line up outside the door to grab one.
The bakery offers delicious treats, from freshly baked bread to mouthwatering Danish pastries and beautifully crafted cakes, all made with care by skilled bakers.
Every bite feels heavenly—totally worth a stop for breakfast or a quick snack while exploring the city.
- Must Try: Wednesday Cinnamon rolls (Onsdagssnegle) and cardamom rolls.
- Timings: Monday to Friday from 7:30 – 17:00, Saturdays from 8:00 to 16:00, Closed on Sundays.
- Location: Skt. Peders Bageri
They have the BEST cinnamon roll in Copenhagen. Trust me, I tried about 3 per day. I happened to get one just as they came out of the oven, and man let me tell you, that thing made me so happy to be alive. – Qurratulain
6. Buka Bakery
Buka Bakery with 6 branches across Copenhagen is one of the fastest growing popular bakeries in the city.
The bakery specializes in slow-fermented sourdough bread and pastries made with organic and high-quality ingredients. What makes Buka stand out is its commitment to traditional baking methods with a creative twist.
The fast-selling ones are their croissants, especially the pistachio, almond, Nutella, and lemon. Their sourdough loaves are also my favorite—crusty on the outside, fluffy on the inside.
You can also enjoy raspberry mascarpone and Spandauer. Buka also offers sandwiches that make for a great lunch option.
The relaxed setting at Buka gives a laid-back neighborhood vibe, making it ideal for catching up with friends. It is one of the best bakeries in Copenhagen that is worth stopping by.
- Must Try: Pistachio croissants
- Timings: 7:00 – 18:00 on all days
- Location: BUKA
Best pastries I’ve ever had worldwide. Amazing pistachio and Nutella croissants, cardamon buns, and raspberry Danish pastry. Pretty good coffee too. Definitely reccomend! – Thomas Gregor
7. Bertels Salon
Bertels Salon is a cozy little cheesecake haven in the heart of Copenhagen. It presents more than 30 different flavors of classic homemade cheesecake with a New York touch. Their bestseller are the Oreo, Raspberry Vanilla, and Chocolate Ganache.
Brestel cheesecakes are a big hit among both locals and tourists. This place knows how to spoil you with creamy rich cheesecakes that are homemade with high-quality ingredients.
They also have fixed breakfast and lunch menu based on the season, written on the window. Breakfast is served between 8:00 – 15:00 and lunch between 12:30 – 15:00 respectively.
- Must Try: Cheesecakes
- Timings: 11:00 – 21:00 from Sunday to Thursday, 11:00 – 22:00 on Fridays and Saturdays
- Location: Bertels Salon
If you have a sweet tooth, this spot should be on your must-visit bakery in Copenhagen!
Take your cheesecake to-go from any of the three Brestels in the city and savor it in one of Copenhagen’s beautiful parks!
Truly the Best Cheesecake in Town, I would say even in the world. Amazingly tasty – Liane S.
8. Lille bakery
Lille Bakery in Copenhagen is all about community and quality. It has quickly gained a reputation for its finest ingredients sourced from local farmers. The vibe is relaxed and an inviting atmosphere to socialize, where you can enjoy freshly baked pastries.
The focus here is sourdough bread—crispy on the outside, soft and airy on the inside. You should not miss Berliner Doughnuts filled with jam or custard (to die for!).
They’re known for their balance of flavors and just the right amount of sweetness.
- Must Try: Sourdough Bread and Berliner Doughnuts
- Timings: 8:00 – 17:00 from Wednesday to Sunday. Closed on Mondays and Tuesdays
- Location: Lille Bakery
A little out of town, but worth it all the way! Great sourdough bread and donuts that get filled according to your taste on the spot. Plenty of breakfast and lunch options. All that in a relaxed atmosphere. – Fabian Priewe
9. Kaf
If you’re looking for plant-based treats, Kaf has got you covered. This 100% vegan bakery and café is famous for its Patisserie focused on natural fermentation. Kaf often features seasonal items that showcase local ingredients, adding variety to their menu.
Run by passionate bakers, the flavors and textures here are something to rave about. Plus, the friendly staff adds to the overall charm!
From the simple bakery menu, just go for the Brunch Komplet which consists of a sourdough bun with cheese, avocado, sausage, whipped butter, jam, hazelnut spread, yogurt, and fresh fruits or berries.
With seating under the oak trees or inside, sip on the good selection of coffees served from roasters across Europe along with the delicious pastries.
- Must Try: Brunch Komplet and Jordbærtærte (Strawberry Pie)
- Timings: 9:00 – 17:30 on all days
- Location: Kaf
Everything is plant-based – and insanely delicious! Cakes that taste and leave you both out and home with the desire for twenty new tummies to fill. Super friendly staff, great service, thoughtful staff, the chair in the sun. What’s not to love about it? – Rasmus Kjærbo
10. Landbageriet
Landbageriet is for those searching for high-quality organic, vegan, and gluten-free products in Copenhagen. Since 1992, it has become a favorite among locals seeking healthier baked goods. They cater to a wide range of dietary needs, without compromising on taste.
You’ll find everything from the classic Danish rye bread to the mouth-watering Danish pastries (wienerbrød). Gluten-free Cinnamon rolls (Kanelsnegle), Banana cake, and Tebirkes filled with almond paste and topped with poppy seeds are a must-try.
Whether you have dietary restrictions or not, traditional baking with a modern, health-conscious twist at the best pastry shop in Copenhagen, makes it well worth checking out!
- Must Try: Cinnamon rolls, Tebirkes, and Foccacia
- Timings: 6:30 – 18:00 from Monday to Friday, 7:00 – 16:00 on Saturdays and Sundays, From weeks 27-32: all days of the week 7:00 – 16:00 and from week 33 to 42: Only on weekends from 7:00 – 16: 00
- Location: Landbageriet
Had GREAT pastries from this place. Their Thebirkis and Kanelsnegle taste just like the non-vegan version. Made my dairy-intolerant wife very happy that she could have vegan Danish Pastries – Jens Christensen.
Frequently Asked Questions
Best Vegan Danish Bakeries in Copenhagen
Kaf, Landbageriet, Bake My Day, 42Raw, Glean, H.U.G Bageri, and Wild Kiwi Pies are some of the best bakeries in Copenhagen that cater vegan options.
Do the Bakeries in Copenhagen have home delivery services?
Most of the bakeries do not offer home delivery services. However, you can preorder online and collect it from their store and reduce wait time.
Final Thoughts: Best Danish Bakeries in Copenhagen
Now that you know where to find the best Danish bakeries in Copenhagen, it’s time to enjoy the city’s finest baked treats. Each bakery offers a little slice of Danish culture, and there’s no better way to experience Copenhagen than tasting its pastries.
So, next time you’re wandering the streets of this beautiful city, make sure to stop by one (or all!) of these bakeries. Your taste buds will thank you!
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